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Mung-Beans

Moong Beans


Established with an objective to offer maximum satisfaction to patrons, we have been affianced in offering the finest grade Mung Beans. These green colored beans widely consumed in the Asian continent. Offered beans are naturally cultivated and artificial fertilizers or no pesticides are used at our experts end. Appreciated for health benefits, these mung beans are socked in water to grow sprout for utilizing these as salad in breakfast. Our Mung Beans are popular for their health benefits such as blood sugar, reducing cholesterol and helpful in detoxification of body..

Moong Dal


We are market very famous name involved in proving an optimum quality array of Moong Dal. This assortment is immensely consumed and needed by patrons owing to its spiciness and crispiness. This Moong Dal is processed and cleaned under the vigilance of dexterous experts maintaining required conditions for preserving their natural quality. Owing to characteristics like longer shelf life and high nutrition value, our Moong Dal is appreciated over the global platform. Our patrons can avail this moong dal from us in hygienic and safe packaging within stipulated time frame..

Moong-Dal
moong mogar-dal-

Moong Mogar


Moong mogar is a small, round, olive green bean that is mustard or off white colored inside. Green moong dal is a traditional ingredient in Indian cooking, often used in curries. Due to its mild, earthy flavour, green moong dal is best cooked with its assertive flavouring. Green moong sprout is oftenly used and very popular, eaten either as salad or as sprouts owing to very high in fiber. It’s have a sweet flavour, soft texture and very easy to digest. Moong beans are a good source of protein, fiber, antioxidants and high source of nutrients including manganese, potassium, magnesium, and copper along with the various vitamins..

Chana Dal


Backed by rich industry experience and agro experts, we are engaged in providing optimum grade Chana Dal. These dals, in addition for cooking several cuisines, are extensively used for extracting flour that is further utilized for preparing bhujia, namkeen and ladoo. In order to ensure its purity and nutritional value, this dal is stringently checked by our quality inspectors. Our chana dal is sorted and processed at our sophisticated machining facility under the support of expert workforce. In order to retain nutritional value, this Chana Dal is packed well in air tight packs.

Chana-Dal